13409456 - Cassis cushions with currant glaze13375573 - Cheddar Scones with Pea Guacomole13373712 - Dutch pancakes with red grits (Netherlands)13284019 - Thuringian meatball gratin13201366 - Preparing coq au vin12963996 - Spanish bacalao a la vizcaína (Basque style cod)12483376 - Rhubarb macaroons12439659 - Quiche Lorraine12423981 - Glasses of red wine12105113 - Merci Beaucoup Patisserie12246054 - German wines at a wine tasting session13920099 - Molded dough pieces for fougasse with rosemary13903203 - Gruyère fritters with pepper-cherry dip (Switzerland)13903194 - Capuns (Swiss chard rolls, Grisons, Switzerland)13704980 - Bavarian apple strudel being made13704962 - Bavarian cabbage spirals13704938 - Allgäu cheese soup with croutons13704935 - Bavarian potato cheese spread with bread slices13704934 - Bavarian Obatzda- Cheese Spread with Soft Pretzels13642198 - French bruschetta with camembert, tapenade, and goat cheese13630136 - Crepe Suzette with orange caramel13517497 - Bavarian surf-and-turf roll roast with white cabbage13432473 - Pan fried fish with fried potatoes and cucumber salad13380906 - Chefs preparing dishes in French restaurant13284016 - Provençal rosemary waffles with meatballs13268761 - Salad with alpine cheese and pretzel slices13230809 - Marbled Bavarian cream with raspberries13207020 - Spanish style breakfast with tomatoes, chorizo and fried egg12607144 - Nicoise layered salad with tuna12484674 - Kedgeree with soft-boiled eggs12484264 - Bouillabaisse with shrimps12292695 - Saddle and braised cheek of beef from the 'Heimatjuwel' restaurant in Hamburg, Germany11214924 - Flavours of Provence12266893 - Label Rouge salmon on a bed of cucumber bulgur served at the 'Goldener Anker' restaurant in Dorsten, North Rhine-Westphalia, Germany13942961 - Tarte Tatin with Calvados caramel13903219 - Totenbeinli-Guetzli (hazelnut cookies, Switzerland)13870117 - Ham and cheese scones13679262 - Croissant with cassis vanilla jelly with stevia and agar-agar13595582 - Pear and almond tart13531313 - Name tags for Bavarian brunch13531308 - Empty beer bottles with Bavarian ribbons as brunch decoration13366471 - Lamb estufado with oregano tomatoes from Transmontana, Portugal11028352 - French Pleasures13366447 - Portuguese stockfish croquettes (patéis de bacalhau)13366446 - Portuguese 'caldo verde' kale soup13284012 - Meatloaf with a mustard and pretzel filling13187642 - A Franzbrötchen (cinnamon pastry) and a cafe latte in Hafencity, Hamburg, Germany13175857 - A Hawaiian poké bowl in the 'Kailua Poke' restaurant in Hamburg13175856 - A Hawaiian poké bowl in the 'Kailua Poke' restaurant in Hamburg13169377 - Swabian cheesecake12306161 - Homemade colourful macarons12263225 - Tarte flambée being made11975249 - 'Smoked Ice Tea' cocktail from the 'Bryk Bar' in Berlin11971250 - Gasthaus Schwarzer Adler in Oberbergen, yellow-tail mackerel tartare with olives11208638 - A Touch of Provence11507022 - Roasting house and cafe 'The Barn' in Berlin, cold-drip process13920098 - Leaf-shaped fougasse with rosemary13869714 - Hearty cabbage rolls13680530 - Herring hors d'oeuvres on pumpernickel13413464 - Swienssteert paneert (breaded ham)13366467 - Porto-style veal tripe (Portugal)13352959 - A trio of tapas13262479 - Swabian spaetzle omelette with mushrooms13203780 - A vineyard near Bürgstadt am Main, Germany13190882 - Caviar from Imperial Caviar Berlin13179155 - Lotus root slices and fried pastry parcels in 'Matsumi', a Japanese restaurant in Hamburg12605823 - A bean salade niçoise12436524 - Kaiserschmarrn (shredded pancakes) with plum compote11202297 - Fruits de Mer12382418 - Basler Leckerli (hard spiced biscuit from Basel, Switzerland)12239184 - A salt worker holding a handful of fleur de sel from the Camargue region of France12237557 - Prawn soup with saffron and pistou sauce (low carb)11456271 - Gingerbread macaroons with spices14071781 - Brassica oleracea var. sabellica13940891 - Stuffed potatoes with anchovies, serrano and mojo picon13920101 - Hot cross buns with raisins and candied orange peel13870038 - Yeast Dumplings13745932 - Provencal potato salad with green olives and rosemary13704964 - Creamy Bavarian mushrooms with bread dumplings13704941 - Bavarian dumpling salad with radishes13704940 - Bavarian potato salad with cucumber13704933 - Bavarian dumpling salad with radishes13432801 - Crème de cassis parfait with meringue and blueberries13411596 - Alsatian tarte flambée with light crispy base, bacon and onions11201563 - Crème de la Crème13392654 - Lavender, Germany13366461 - Portuguese octopus rice13366454 - Fried sardines with a herb oil sauce (Portugal)13352979 - White coq au vin with chanterelle mushrooms and green asparagus13233398 - Königsberger Klopse (Königsberg meatballs) with boiled potatoes12368148 - Colorful French Macaron11502832 - Oven-roasted chicken legs with Provençal vegetables11445010 - Dampfnudeln (steamed dumplings) with custard60419102 - Leipziger, German specialty13770701 - Swabian lentils with homemade spaetzle and string sausages13764065 - Paris Brest13704972 - Bavarian quark dumplings with compote and breadcrumbs13704943 - Bavarian radish salad with a creamy sauce13640547 - Pan-fried cod with dill and potatoesseuraava sivu
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